garlic baguette

hmmmmmmm the smells of your kitchen after u made this is soooo amazing oh holy god i want to make it again again and again. this is the real garlic baguette . making it at home only need 10 minutes . follow my recipe and then ur family will love you . it is THAT good!!!

Ingredients:

• 1 fresh roll of french, bagette, or italian bread (whichever you prefer)
• 1 stick salted butter, at room temperature
• 4 teaspoons finely minced garlic
• 2 teaspoons chopped parsley
• 1/2 teaspoon olive oil
• 2 teaspoons parmesan cheese (Optional)

Instructions

1. Preheat oven to 400 degrees.
2. Cut bread roll in half lengthwise.
3. In a medium sized bowl, whisk together butter, minced garlic, garlic powder, parsley, olive oil and parmesan cheese until well combined.
4. Liberally spread garlic butter mixture on each half of bread.
5. Bake bread for 10-14 minutes or until bread is crisp and top is golden brown.
6. Tip: If you want to brown the top even more, turn your broiler on for 1-2 minutes but watch carefully so your bread doesn't burn!!
7. Cut bread into slices and serve.