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Monday, September 1, 2014

beef steak

I already posted one of my steak recipe before at click here! in this blog post, im gonna post something different with the first one. this recipe that im gonna show you is another my go to steak recipe. very simple and easy. you can use it for chicken too. lets get start it.

  • 1 tsp of Dried Rosemary
  • 1 Clove of Garlic, minced
  • 1 tsp of Lemon Juice
  • 2 Tbsp of Balsamic Vinegar
  • 1 Tbsp of Extra Virgin Olive Oil
  • Salt and Pepper to taste
  • 200 gr striploin beef 
  • a tbsp of butter/olive oil
  • A little more Vinegar and Extra Virgin Olive Oil to dress the salad


If you want something very easy and healthy, I think Bibimbab is the answer. this super famous korean recipe is the perfect option for you all out there :)

All you gotta do is:

  1. Boil your favorite veggie. For me, I eat all veggies .so my bibimbab depends on what veggies I have in fridge. (notes: boiled in a salted water)
  2. fry an egg
  3. now into the making the sauce. For 1 bowl of rice, the combination is: 1tbsp of gochujang, 1 tsp of sesame oil, 1 tsp of soy sauce, a sprinkle of roasted sesame seeds, and 1 clove of diced garlic. Just stir it together. Yep that’s all 
  4. mix it all because that’s how you eat bibimbap.
Isn’t it so easy???? :D

creamy spaghetti

omg, look how good is this pic huhuhuuhu im so craving for a rich pasta so i immediately go to grocery and buy the ingredients that i need. *whisper* i bought the cheese baguette :D hehhehe ok, lets do this!

  • a handful spaghetti 
  • water, a pinch salt, and 1 tbsp olive oil to boil the spaghetti
  • 2 tbsp of cream cooking
  • 2 tbsp of olive oil
  • 1 clove garlic, diced
  • a half of diced onion
  • 100 ml of milk
  • salt and pepper to taste
  • recipe for chicken is separated . click for this link --> click!  i change the beef to chicken