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Wednesday, November 13, 2013

chocolate cookies

It looks sooooooooo good, right?????!!!!! and its huge :D i need only one cookie in one sitting :D no, im kidding . i need 10 ahahhahah i just can't get enough <3 <3 go try it at home, bc its so easy <3 <3 

  • 1 cup unsalted butter, softened 
  • 1 1/2 cups granulated sugar (original recipe using brown sugar and Castor sugar) 
  • 3 yolks(original recipe using both yolk and egg whites) 
  • 2 teaspoons vanilla extract 
  • 2 cups all-purpose flour 
  • 2/3 cup cocoa powder 
  • 3/4 teaspoon baking soda 
  • a pinch of salt 

Saturday, November 9, 2013

mini orange pies

oh heloo guys :) i think i made once before, a recipe for orange pies ahahhaha but the picture is so meeeh -____- and then the curd is kinda cracked so yep, i deleted it , i found a new recipe, i re-write the blog post. and here i am with a new recipe :) yeeeehawwwwwwww how to have a perfect orange curd like this? lets check it out !!!!

  •  a half of a cup of fresh orange juice
  • 3 eggs
  • 1 cup of sugar
  • 1 tbsp orange zest
  • 1/4 cup butter
  • pie crust recipe is click here

Friday, November 8, 2013

galbi tang aka beef ribs soup

As you all know , i always practice Maangchi's recipe when it comes to Korean recipe :) i went to grocery store today and saw beautiful beef ribs, plus it always rainy nowadays. so , i think its perfect to make some stew :D usually there is no carrot in galbi tang , but i love carrot and its a common thing to add carrot to the stew ahahhahah so, yeah i modify the Maangchi's recipe. here we go!!! korean recipe <33333333

  • 1 kg (about 3 pounds) beef short ribs 
  • 1 small Korean radish (or daikon), about 2 cups 
  • 1 large carrot 
  • 1 medium size onion 
  • 12 cups water 
  • Starch noodles (optional) (i did not use this, bc i eat it with rice) 
  • 4 cloves of minced garlic 
  • 4 to 6 green onions, chopped 
  • ground black pepper 
Extra ingredients needed for optional gyerannoreunjajidan (yellow egg paper strips) garnish for the nonspicy version:
  • 2 egg yolks 
  • a pinch of salt 
  • 1 teaspoon cooking oil 

Friday, November 1, 2013

creamy soup

hello guys, november is here :) its getting cold lately :) that means shawl season is here <3 <3 <3i want a bowl of soup every day . im gonna tell you how i usually make my creamy soup. its super easy yet soooo delish :) i post two types of ingredients that i use , the first one is mushroom+smoked beef , the other one is corn . the rest of ingredients are the same :) lets get started :)

  • 2 cloves chopped garlic
  • 1 chopped onion bombay
  • salt and pepper
  • 300 ml milk
  • main ingredients are depends what do u want ( in my case, its mushroom or sweet corn) 
  • 2 tbsp butter
  • 2 tbsp fluor