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Monday, April 16, 2012


hei ,people :) hows ur weekend? i had a busy weekend as always lol i dont know i just love being busy hehhehe anyway , im gonna post about pastel's recipe :) what is pastel ? its a very common Indonesian snack . its made from thin pastry filled with assorted fillings. The result is a crispy&brownish pastry . but, if u r too busy to make it ,u can order it for minimum order 50 pcs at me :) just contact me via text message :)

500 g cake flour

1 egg
100 gr melted butter
1 teaspoon salt
100 mL of water

1 piece of skinless chicken breast, chopped

200 gr minced beef

4 potatoes ,diced 
3 carrots, diced
4 eggs, hard boiled, chopped 8 each

5 pieces of garlic
7 pieces of red onion
1 teaspoon pepper
2 tablespoons soy sauce
1 tablespoon margarine for frying

  1. lets make the filling first. saute ground spices until fragrant, add chicken and minced beef. stir-fry . Add the carrots and potatoes . stir-fry until tender. Season with salt , pepper and soy sauce 
  2. lets make the crust. Make a hole in the middle of flour, put the beaten eggs, salt, and melted butter. Stir until the batter is lumpy. Add water, stir the mixture until it can be crushed. Let stand 15 minutes. 
  3. Take the dough with a rolling pin roll skin. Fill with 1 tablespoon batter filling, give a piece of boiled egg, then fold and twist the edge of the dough. 
  4. Fry with a lot of oil and heat until golden browned.  
  5. Serve with chili sauce 

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